Vibrant & Pure

Spiced Sweet Potato Breakfast Bowl

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Fall is upon us, and I for one am excited to break out my warmer spices and make some heartier breakfasts. You don’t always think of sweet potato as being a breakfast food, but I have found that this bowl is the perfect thing to get you going, especially on a brisk fall morning. Satisfying sweet potato, creamy coconut milk, a dash of vanilla, sea salt, cinnamon and allspice are blended together and topped with granola, nuts, seeds and more in this delicious breakfast bowl recipe. 

Ingredients:

Blend all ingredients together in a high speed blender. Scoop out into a bowl and top with whatever your heart desires. Here are some options:

Topping options:

Enjoy!!

**Tag #vibrantandpure on Instagram if you recreate, I’d love to see!

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