Açai Bowl with kiwi, goji berries, coconut, almonds, and raw cacao nibs

There is nothing like a cold and creamy açai bowl for breakfast. Simple  and delicious; not to mention highly nutritious and filled with antioxidants to give you a boost in the morning.

Açai bowls are such a wonderful healthy breakfast because there is no limit to what you can top them with; it is fun to mix and match different toppings and see what you like best. For this particular açai bowl, the recipe is as follows: Açai bowl ingredients:

• 1 packet of açai pulp (make sure you get one with no added sugar, plain unadulterated açai should have almost 0 sugar.) I use either Sambazon or Nativo 
• 1 frozen banana (freeze after peeling in a ziplock bag)
• About 1/2 a cup blueberries (frozen or fresh)
• I used about 1 cup almond milk but you can use coconut water or plain water as well
• About 2 cups worth of kale or spinach

Toppings:

• kiwi
• dried goji berries
• unsweetened shaved coconut
• slivered almonds
• raw cacao nibs

Enjoy!